Raw Bar, To Go
A shucker, a mountain of ice, and oysters at your event. The showpiece that runs itself.
Traverse City
Traverse City
Buyouts, private dinners, and raw bars brought to your table — on the bay or wherever you’re gathering.
For one afternoon only, Umbo trades the tasting menu and oysters for burgers, fries, and the general energy of a family restaurant held together by Tina’s determination. Come in costume. Bring the kids. Bring your weirdest friend.
Saturday, October 31
Noon until we get sick of it
Umbo, 430 E. Front Street
Traverse City, indoors and out
Burgers, normal and punny, fries, beer and wine
No reservations, just pop in
A shucker, a mountain of ice, and oysters at your event. The showpiece that runs itself.
Buy out the room for a seated dinner — a set menu built around the season and your table.
Tinned-fish spreads, caviar service, and coastal plates for gatherings of any size.
Passed and stationed menus for a casual room, or plated and coursed family style to spark conversation. Mostly priced per person, and every package is a starting point we can tailor to your event.
The lists your dining-style package draws from. Tell us what you are after and we will shape it around the season and your guests.
Weddings, launches, birthdays, or a Tuesday that deserves oysters. Send us the date, the headcount, and the vibe — we’ll build the rest.